This is absolutely correct!!! The theory that sugars are bad and only maltodextrin should be used has been refuted by numerous studies. A blend of various high glycemic carbohydrate sources is best! Fructose is OK, but too much and it too will wreak havoc on your gut.
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Love maltodextrine. You need it for bulk calories because of its ability to get a ton of calories and keep it isotonic. BUT, you are limited to about 240 calories per hour (.9 gms/hr per kilo of body weight) that you can absorb with maltodextrine by itself. If you mix a combination of glucose, maltose, sucrose (and in some cases fructose) those absorbtion rates go to 1.24 gms/hr per kilo of body weight. That is 25-30% more calories per hour you will be able to process, a major difference in a long training day or race. If you are greater than 140 lbs, you might be running at a deficit.
Not saying it will not work for you, it's just not the most efficient and limits your ability to absorb calories. The comment I hear from Hammer customers is that the product works OK, but they tend to feel "flat". They notice a big difference when using a drink with the correct blend of multiple carbs.[/reply]
Robert Kunz / Founder and VP of Science for First Endurance
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Love maltodextrine. You need it for bulk calories because of its ability to get a ton of calories and keep it isotonic. BUT, you are limited to about 240 calories per hour (.9 gms/hr per kilo of body weight) that you can absorb with maltodextrine by itself. If you mix a combination of glucose, maltose, sucrose (and in some cases fructose) those absorbtion rates go to 1.24 gms/hr per kilo of body weight. That is 25-30% more calories per hour you will be able to process, a major difference in a long training day or race. If you are greater than 140 lbs, you might be running at a deficit.
Not saying it will not work for you, it's just not the most efficient and limits your ability to absorb calories. The comment I hear from Hammer customers is that the product works OK, but they tend to feel "flat". They notice a big difference when using a drink with the correct blend of multiple carbs.[/reply]
Robert Kunz / Founder and VP of Science for First Endurance