I refuse to have “guilty pleasure” foods. I like food. I like eating. I’m not feeling bad about it.
This. I can tear up pancit bihon like its no ones business.
I’d say scrapple, but I don’t feel the least bit guilty about it. If you’re grossed out by it, that ain’t my problem.
Isn’t that brains?
Dunno.
Don’t care.
Like others have stated I like food. We eat clean 90% of the time.
Occasionally on a Friday night, Chili Cheese Frito’s and beer.
After a long sweaty Virginia bike ride, Lays Potato Chips.
Ribs and/or burnt ends. Preferably from Q39. I would eat it everyday if I was comfortable weighing 300lbs.
I refuse to have “guilty pleasure” foods. I like food. I like eating. I’m not feeling bad about it.
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I refuse to have “guilty pleasure” foods. I like food. I like eating. I’m not feeling bad about it.
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I don’t necessarily feel bad for eating my guilty pleasure foods, but, I knew if I ate them frequently I would feel like shit, look like shit, and take away from my general happiness. So, even though I feel the craving to eat them more often, I don’t. That also makes me appreciate those foods more. Have you never planned a big workout around the fact that you were planning on crushing 10,000 calories afterwards?
Chicken and Dumplings. I make it like my mom, and her mom before her. It is the best comfort food around.
I refuse to have “guilty pleasure” foods. I like food. I like eating. I’m not feeling bad about it.
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I don’t necessarily feel bad for eating my guilty pleasure foods, but, I knew if I ate them frequently I would feel like shit, look like shit, and take away from my general happiness. So, even though I feel the craving to eat them more often, I don’t. That also makes me appreciate those foods more. Have you never planned a big workout around the fact that you were planning on crushing 10,000 calories afterwards?
Ahhhh - see, you are assuming we’re all in “athlete” mode. Currently, I’m in “my pants are a little too tight but it’s okay because they still do up” mode. No need for “guilty pleasure” food when everything is fair game.
(but yes - that needs to change soon and then my guilty pleasure foods will be chips, baked goods, cheese and any other high calorie snack)
Wife and I love ice cream. Anyone in the upper-mid west knows that the Kwik Trip (the local gas station chain) ice cream is amazing especially at $2.99 for half a gallon.
I dunno, I’m not necessarily in athlete mode myself, just in “rage against the dad bod” mode. Trying to stay relatively fit and healthy, not training for something or planning on racing.
If anything, when I’m not working out a lot I am more careful about what I eat, as I know where that extra burger is going and how hard it is to crawl those pounds back when you aren’t exercising as much as you would like to. I also don’t enjoy those heavy meals as much if I’m not working up a big appetite.
Boudin.
But finding good boudin outside Louisiana can be difficult, so I stock up when I visit home. If you haven’t tried it, you’re missing out.
Fried chicken. But only when intoxicated.
Breakfast burritos. French toast, or donuts.
Wife and I love ice cream. Anyone in the upper-mid west knows that the Kwik Trip (the local gas station chain) ice cream is amazing especially at $2.99 for half a gallon.
Yup, that’s mine as well, love ice cream, used to end almost every workout and ride with ice cream.
Fresh bread.
Fresh bread.
My mom always made bread growing up, usually on Saturday mornings. We had one neighbor that just “happened” to stop by when it was fresh out of the oven.
Every single thing I eat is going to be the wrong thing according to health experts, the latest scientific studies, and my nutritionally “dialed in” friends. So I eat what I want and flip the birdie to anyone who makes me feel bad about it! (But my all-time favourite is popcorn for dinner on Fridays in front of the TV)
Donner kebab (giro?) with all the salad, garlic and chilli sauce. Just love 'em. Luckily there’s no where within a couple of hundred miles to get one, so if I’m away from home and there the chance I grab it.
Sucks to be you.
Must be at least a dozen kebab shops/vans with 5 miles from me, but as Im a kebab connoisseur, there is only one worth going to.
I love pasta and my husband is gluten free. Last night he had plans - but came home first unexpectedly and found me and DD having a glutenfest.
Everyone at works knows I will call Italian if asked what I want to eat.
Worst pizza I ever had in my life was in Rome. But to answer the original question, dark chocolate is my vice. I am an addicted chochoholic and can not resist the dark stuff. No interest in milk chocolate at all. Also have a weakness for vanilla milkshakes, especially the thick creamy ones like McDonald’s used to make. I’d go to McD’s and only ever a vanilla milkshake.