Hi All
I started my fitness trend on the MTB so its my first love, and still the most enjoyable for me - great for cross training in winter and giving skills on the bike/interval training.
I have my first 24 hour mountain bike race this weekend - expecting a world of pain as its a totally different beast than my usual Multisport/tri activities. Starting to get a bit nervous!!
For those of you who have completed “ultra” distance events before - be it running or biking - do you have any experiences or tips to share?
Details of the Race: Called the Hillbilly 6/12/24. Course is 11.5km long with approx 500m elevation. Trails are “natural” - so not that groomed and contain a lot of rocks/rough surface (which, given I’m riding a 29er hardtail, means my arse is going to be sore).
I’ve been down on the course a few weekends in a row cutting laps, sorting nutrition, pacing etc. I can get out 55 minute laps - rolling every downhill and granny gear every serious climb. Spent 6 hours weekend just gone and felt pretty fresh which is a good sign. Im probably going to aim for 15 laps in worst case, 19 for good and 22 for amazing… should be between 172.5km (7500m elevation) and 253km (11000m elevation)
Crap - reading that makes it sound even more intimidating!
Food wise:
- bananas
- museli bars
- Chocolate Fudge Banana Coffee Protein Powder Brownies
- Jacket potatoes with bacon/cheese
- Salt n Vinegar chips
- chocolate
- pizza
- coke
- redbull
- In the drink bottles for the bike (650 ml every lap) will be combination of 20% apple juice, water, salt.
Game plan is to take a 15 minute break every three laps, stretch off the bike, change clothes over, eat “real” food and then get cracking…