stevej wrote:
GLindy wrote:
But for people that blow up there, either once or year after year, and provide only excuses about the competition being the factor that led to their poor result, well, there's not much that needs to be said. A lot of ego's get buried out on the lava fields once people realize that they aren't the fastest one in town anymore.
It really made me wonder what’s so special about this race that this many people perform so badly? Obviously the conditions and other things but I started thinking about their specific preparations in the lead up to the race. What are they doing wrong? What are they not doing? Every year I see excuses about throwing up, getting sick on the bike, stopped sweating, or not being able to hold down any nutrition. And these are people that have won the amateur title at IM’s or in the top 5. How can somekne who has had so much success at the IM distance screw up nutrition so badly and crumble this badly?.
That's really the big question on the performance side. But my theory has a couple pieces.
First, IM is hard. There are great athletes that blow up at all sorts of IMs in all sorts of race conditions, simply because to go fast and be at the front of the AG you are likely going to need to get more things right than wrong. And 9 hours is a lot of time to get things wrong.
Second, pretty much everyone is fast at Kona. You have guys and girls that wiped the floor with the competition at their qualifying race, but then get to Kona to find out that there are 40 other people in the same AG who did the same thing to get there. Mentally, that can be hard for some, especially when the gun goes off and an hour, two hours, three, etc. and that person who is used to pulling away hasn't pulled away at all.
Along those same lines, because everyone is fast, people push themselves harder than they ever should for god knows whatever reasons, but primarily because everyone else is going fast. Look at all of the AG men who rode sub-5 to then just wither away on the run. Was it really in their interest to ride sub-5 hours in Kona? Quite apparently not. But that ego does strange things.
Third, the course in Kona is hard and the weather can be brutal. After your tritats melt off in the saltwater washing machine out there (literally, mine were 100% gone out of the water), you head out to a 5 hour ride in a lava oven, trying not to sweat so much that you can't continue. Then the run...my god the run...you see our teammate John Kelly had the fastest amateur run split with a 3:00? And that dude won Barkley. And second fastest amateur run split at 3:0 I believe was the dude that ran a 2:45 at IM Texas. What does that mean? That the run is damn hard.
So, you put all of that together, plus a million other little (or big) things I didn't address, and you get the recipe for disaster. As I said in another thread, it takes a lot of luck to do well in Kona, and not a lot of bad luck, if any at all, to do poorly.