RangerGress wrote:
trail wrote:
RangerGress wrote:
I'm not avoiding or missing anything. It's the other folks that are avoiding and missing. They are avoiding the basic truth that fat gain/loss "Starts" with understanding the basic calorie math thermodynamics of the situation. Once that is understood, only then should they add on the complexities of how to eat less and how to eat better.
The problem is that most folks seem to skip over the thermodynamics entirely. Many, in fact, will deny the basic thermodynamics of the situation. They imagine that with interesting food choices they can eat 2x the calories as they could otherwise. If someone doesn't understand the thermodynamics of the situation, they are easy prey for all sorts of foolish ideas.
This is denying most of the existing research. You're fantasy-engineering rather than dealing with reality.
If you want to seriously assert that the laws of thermodynamics don't apply to humans, then we don't have enough common ground to debate. Next it will be eternal motion machines on late night infomercials.
Re. being an engineer. I came out of school as a mechanical engineer, but I've never worked in the field.
The human body is more complex than this IMO. Over the years I have learned that if I REALLY NEED a cheeseburger it means I’m low on iron. I can either eat a ton of cheeseburgers and broccoli or take an iron pill for a few days and the craving will go away. Two very caloric different solutions to my body needing something (I usually have one cheeseburger and pop a few days of iron pills). But, I will keep getting the I NEED a cheeseburger message until I deal with it. If I’m trying to cut calories knowing this and taking an iron pill is going to be a lot easier than not knowing it and being distracted for days craving a cheeseburger.
If the body is not getting what it needs it will keep signaling you. This is why I think it’s a harder battle to cut calories on low quality food- you body is going to fight you harder.