I like the walmart generic greek yogurt, 33% cheaper than name brands. The fruit flavored yogurts rarely use real fruit, it is just dyed sugar paste.

I can't believe we're the only 2.

Although, its probably just like bikes. If Schwinn is the only thing you've ever ridden, you don't know what you're missing.

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Noosa is my favorite too. Their coconut is sublime, love the tart cherry as well. Stiggi's would be my #2, especially their vanilla. Tastes almost like vanilla custard and it's lower sugar than most.

Fage is the only answer here, all the major yogurt brand's attempts to jump on the Greek bandwagon are gross.

I eat a cup of the plain 2% every day. You can sometimes find them 10 for $10 at Stop and Shop by me, otherwise Trader Joe's sells them cheaper than the normal grocery store price.

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Portside Athletics Blog

I make my own Fage style greek yougurt. It is really easy. Google it. I make a batch every 5 days or so. Comes out really good. Indistinguishable from Fage.

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Simplify, Train, Live

Fage is great, 2%, i don't add anything.

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Swim with swimmers, bike with cyclists, run with runners. Train with those who are hard to keep up with. Soon you will be hard to keep up with.

That's not entirely true; even crappy yogurt (e.g. yoplait) is a better choice than a Snickers - more protein and calcium.

My favourite is Stonyfield plain - second favourite is Brown Cow whole-milk varieties. Chocolate or cherry vanilla :-)

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maybe she's born with it, maybe it's chlorine
If you're injured and need some sympathy, PM me and I'm very happy to write back.
disclaimer: PhD not MD

anything besides plain is pretty much as much sugar as ice cream, i only get plain cause the only thing i use it for is smoothies and curries

Is Yoghurt the hipster way of pronouncing Yogurt?

it's how you spell 'yogurt' across the pond.

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maybe she's born with it, maybe it's chlorine
If you're injured and need some sympathy, PM me and I'm very happy to write back.
disclaimer: PhD not MD

my complaint with Noosa is it has gelatin, which is not vegetarian friendly.

As a sidenote, not all the sugar in yogurt is added - milk has sugar in it naturally (lactose)

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maybe she's born with it, maybe it's chlorine
If you're injured and need some sympathy, PM me and I'm very happy to write back.
disclaimer: PhD not MD

YES!!!

Unfortunately it's high fat, high sugar (unless you get plain) but it's insanely good.

I don't consider sugar crap. It's not poison, just carbs. Everything in moderation. I don't imagine any particular yogurt to be drastically different from the next. Greek is good for those of us not getting enough protein. I mix in frozen fruit in the morning, the whole mixture is just about fridge temperature by lunch.